Join us for our next beer pairing dinner Sunday, June 23rd from 6-8pm with Chef Erik Crawford from Chop Chop Red Pot. Dessert course will be provided by Fandom Flavors Ice Cream. Ticket Cost: $65 per person (gratuity not included).

MENU:

1ST COURSE

WARM BLACKENED WATERMELON SALAD with Pico de Gallo, Feta cheese, and Black Garlic Balsamic dressing

2ND COURSE

JUMBO LUMP CRAB LOUIE TOAST with Whipped Avocado, Shaved Red Onions, and Pickled Deviled Egg

3RD COURSE

MUSSELS FRA DIAVOLO Spicy Tomato & Coconut Milk Broth, Cheshire Pork Belly Lardons, and Crusty Bread

4TH COURSE

DRUNKEN ELK Rosemary/Thyme/Red Wine Drench, Gorgonzola Mash with Jus

5TH COURSE

STRAWBERRY HAND PIE with Fandom Flavors Ice Cream

TICKETS: https://commerce.arryved.com/location/BFuPjVJm/modality/here/